☺ Time required: Approximately 20 minutes 

☺Calories: Approximately 136.3kcal/ piece (estimated) 

★Here’s a recipe for original cookie sandwiches- Recommended for Halloween season★ 

Ingredients (makes about 6 sandwiches): 

– Country Ma’am cookies (your favorite flavor): 12 pieces 

– Pumpkin (seedless, peeled): about 120g 

– Sugar: about 7.5g 

– Heavy cream: about 12g 

– Chocolate pen (melted using a double boiler) 

Instructions: 

1. Peel the pumpkin and cut it into 3-4cm cubes. 

2. Place the pumpkin in a pot with enough water to completely cover it, and heat over medium heat. Once it boils, reduce to low heat and cook for 7-8 minutes until the pumpkin is tender. 

3. Drain the water and mash the pumpkin in a heat-resistant container. Then, let it cool. 

4. Add sugar and heavy cream to the mashed pumpkin, mix well, and divide into 6 portions. 

5. Sandwich each portion of the pumpkin mixture between two Country Ma’am cookies. 

6. Decorate the top of the sandwiches with your preferred decorations using the chocolatepen. 

🍪Recommended points: 

You can easily make cute sweets with a look similar to Tunkalon♪ 

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