Inspired by the Financier dessert – a renowned French butter cake – our Petit World French Butter Cookie stands out with its soft, melt-in-your-mouth texture and sweetness, harmoniously blended with the rich aroma of butter and almond flour, bringing an elegant, distinctly French experience in every small bite.
Product name: PETIT WORLD FRENCH BUTTER COOKIE
Country of origin: Vietnam (Made in Vietnam)
Expiry date: 12 months from manufacture date
Ingredients:
Sugar, wheat flour, vegetable oil and fats, almond powder (11%), humectant (INS 420(ii)), modified starch (INS 1442), butter (3%), whole egg powder, wheat gluten, whole milk powder, leavening agents (INS 500(ii), INS 450(i)), emulsifiers (INS 477, INS 471, INS 322(i)), artificial flavoring, stabilizer (INS 415), salt, synthetic color (INS 160a(i)).
Instructions for usage:
Please eat as soon as possible after opening.
Storage:
Store in a dry cool place, avoid direct sunlight, high temperatures, and high humidity.
Warnings:
Do not eat after expiration date.
Product ingredients contain wheat, milk, egg, soy and almond.
| NUTRITION FACTS | ||
| Nutrition Facts | Per 100 g | % Reference nutritional value |
| Energy | 439 kcal | 22% |
| Protein | 7.9 g | 16% |
| Carbohydrate | 43.9 g | 14% |
| Total Sugars | 22.3 g | |
| Fat | 25.8 g | 46% |
| Saturated Fat | 9.2 g | 46% |
| Sodium | 244 mg | 12% |
| % Nutrient reference values are the ratio of meeting daily nutritional requirements (with a serving of 2000 kcal) of each nutrient in 100 g or 100 ml of food. | ||
