☺ Time required:  Approximately 40 minutes 

☺ Calories:  Approximately 549.4kcal /1piece (Estimated) 

★Here's a recipe for cute mini tarts shaped like Christmas trees - Perfect for Christmas★ 

Ingredients (for 4-5 tarts) 

<Tart Base> 

・Country Ma'am (Chocolate flavor): 12-16 pieces (approximately 3-4 pieces/  tart) 

・10cm round or mini tart molds 

<Butter cream> 

・Unsalted butter: 150g 

・Milk: 3 tablespoons 

・Powdered sugar: 150-180g 

・Matcha powder: 20-30g 

・Piping bag 

<Decorations> 

・Your favorite decorations (sprinkles, etc…) 

Instructions 

<Tart Base> 

1. Place your favorite flavor of Country Ma'am cookies in a ziplock bag and crush them finely. 

※The key is to crush them well until they become moist. 

2. Line the tart molds or rounds with the crushed cookies from step 1, press firmly, and remove the base. 

<Buttercream> 

1. Bring the milk and butter to room temperature. 

2. Place the butter in a bowl and mix with a mixer until it becomes a creamy consistency. 

3. Add powdered sugar and matcha powder to the mixture from step 2, pour milk on top, and slowly mix with a mixer, being careful not to let the powder scatter (You can also cover it with a napkin while mixing.) 

4. Mix with a rubber spatula until there are no uneven parts at the bottom of the bowl. 

<Finishing> 

1. Place an uncrushed Country Ma'am cookie on top of each tart base (it's recommended to use a different flavor than the tart base!) 

2. Pipe the buttercream into a tree-like shape. 

3. Add your favorite toppings. 

🍪Recommended Points: You can also use whipped cream as a delicious alternative to butter cream! 

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